Servings:12
Preparation Time:10 minutes
Cook Time:15 minutes
Ingredients
Directions
HEAT 2 Tbsp. dressing in large skillet on medium heat. Add bacon and onions; cook and stir 4 min. Add tomatoes and red pepper; simmer 7 min., stirring occasionally.
COOK pasta as directed on package, omitting salt and adding asparagus to the boiling water for the last 3 min.; drain.
TOSS pasta mixture with vegetable mixture, remaining dressing and mozzarella cheese. Top with Parmesan.
Calories 160
Total Fat 5g
Saturated Fat 2g
Sodium 300mg
Total Carbohydrate 20g
Protein 8g
All recipe ingredients should be cooked to a safe internal temperature according to USDA guidelines. After preparing a recipe, please store any leftovers in the refrigerator.